:: THE GRILLISH

APPETIZERS

The Two Tigers	9

Fried Calamari	11

Black Mussels Black mussels in a champagne-tomato broth	13

Sautéed Calamari Calamari sautéed in a white wine-red sauce	12

Fried Green Beans	8

Crazy Quesadilla Create your own quesadilla: cheddar, jack, onion, spinach, beef, chicken, veggies. Choice of 3 items. Served with salsa and sour cream	9

Fried Seafood Combo Calamari I shrimp I white roughy Served with tartar sauce I cocktail sauce	14

Smoked Salmon Crostini	9

Meat Balls	9

Cheese Plate - Choose 4 cheeses Pecorino Walnut Leaves (ITA) Gorgonzola (ITA) Cambozola (GER) Manchego (SPA) Brie (FRA) Saint Andre (FRA) Smoked Gouda (USA) Buschetto (ITA)	15

Tacos Chicken – beef – white roughy – shrimp	3 each

SALADS
Add Chicken 4.5 – Add Grilled Salmon 6 – Add Shrimp 5.5

Ceviche Salad Baby spinach, mango, avocado, tomato and house ceviche	13

Greek Salad Romaine lettuce, tomato, cucumber, olives, red onions, feta cheese tossed with lemon vinaigrette	12

Chopped Salad Romaine lettuce, garbanzo beans, brie cheese croutons, celery, salami, pepperoncini tossed with homemade balsamic vinaigrette	13

Crispy Citrus Salad Baby mixed greens, avocado, mandarin oranges, red onions, almond and corn tossed with citrus vinaigrette	12

Quinoa Salad Baby mixed greens, corn, red onion, tomato, avocado, mixed quinoa tossed with lemon vinaigrette	12

Strawberry Salad Baby mixed greens, fresh strawberries, candied walnut, sundried cranberries, maytag blue cheese crumbles tossed with a homemade strawberry vinaigrette	11

Spinach Waldorf Salad Spinach, sliced apples, dried apricots, navel orange, grapes, roasted almond tossed with lime-yogurt vinaigrette	12

Caesar Salad Our classic Caesar salad	10

Steak Salad Citrus marinated skirt steak, romaine lettuce, grilled red onions, oven roasted cherry tomatoes, sweet corn tossed with blue cheese dressing	15

Caprese Salad Fresh mozzarella, basil, tomato with olive oil	12

SANDWICHES
All sandwiches served with fries

The Fish Sand White roughy, spinach, avocado, red onions, tartar sauce on baguette	12

Bloody Mary Burger 8oz patty, grilled onions, avocado, grilled mushrooms and finished with a homemade bloody mary sauce	13

California Burger Jack cheese, crispy bacon, guacamole, tomato, lettuce, pickles and house aioli	12

Steak Sandwich Citrus marinated skirt steak, swiss cheese, lettuce, tomato, dijon-pesto sauce sauce on baguette	14

Blackened Chicken Sandwich Chicken breast, avocado, tomato, lettuce and Cajun ranch sauce	11

Hawaiian Burger 8oz patty, grilled pineapple, grilled onions and BBQ sauce	13

MAIN

Whiskey Rib Eye 13oz rib eye steak finished with a Dian sauce sauce, served with sautéed garlic red potatoes and grilled asparagus	26

Bloody Mary Steak 12oz New York steak finished with a Bloody Mary-garlic sauce, served with fries and seasonal vegetables	24

The Herb Chicken Panko chicken breast, served with sautéed garlicred potatoes and seasonal veggies	18

Filet Mignon 8oz 29 – 16oz 8oz filet mignon finished with porcini-red wine reduction sauce, served with mashed potatoes and sautéed seasonal vegetables	46

Rack of Lamb Pan seared rack of lamb marinated with garlic and rosemary, served with garlic red mashed potatoes, grilled asparagus and finished with a blackberry reduction sauce	28

White Roughy Grilled white roughy, served with coleslaw and rice. Choice of Cajun style or garlic-butter sauce	15

Barramundi Grilled barramundi finished with a garlic-butter sauce, served with chef's risotto and sautéed green beans	21

La Trucha Grilled Trout finished with a picata sauce, served with sautéed spinach and mashed potatoes	17

Le Saumon Grilled salmon finished with a cream dill-caper sauce, served grilled asparagus and sautéed garlic red potatoes	19

English Fish and Chips Served with coleslaw	15

Plato de Camarones Grilled shrimp finished with a diablo sauce served with coleslaw and your choice of rice or fries	17

Cider Pork 10oz Pork Chop marinated with garlic, served with blue cheese arugula red mashed potatoes and finished with a apple cider-anise reduction sauce	22

PASTAS

Blackened Shrimp Linguini with blacken shrimp, asparagus, mushrooms, tomato with mascarpone sauce	18

Blackened Chicken Penne Chicken breast, mushrooms, tomato, garlic in our special house cream sauce	16

Salmon Pasta Linguini with salmon and asparagus, tomato, and onion in creamy pesto sauce	17

Mushroom Risotto Trio Mixed wild mushrooms	17

Penne Vodka Prosciutto, shallots, garlic, olive oil, with a marinara-mascarpone vodka sauce	18

Calamari a Siciliana Linguini pasta with calamari, garlic, onions, tomatoes, capers, black olives, chili flakes in red sauce and flamed with pinot grigio	19

Lobster Ravioli Stuffed lobster ravioli with a sundried tomato pesto sauce	19

Forest Mushroom Ravioli Seven mushroom stuffed ravioli in a our house cream sauce	16

Pasta Puttanesca Pine nuts, chili flakes, garlic, black olives, capers and olive oil	18

Pasta con Camarones y Pescado Shrimp and white roughy served with spaghetti and finished with a homemade Diablo sauce	19

Parties of 6 or more 18% service charge will be automatically added to the bill